Sunday, April 26, 2015

Jeruk Halia





As an appetizer


 Slice young ginger and season with sea salt ,




Add vinegar and leave it for one or two days to mature



Then serve it as an appetizer - don't worry about those black dots, I just add in some black peppers to make it more tasty.







No comments:

Makan Kerak Nasi

Berapa tahun yang lepas, saya pergi ziarah rumah adik sepupu ayah saya. Biasanya ahli keluarga yang datang berziarah masuk ikut pintu dapur ...