Sunday, April 26, 2015

Jeruk Halia





As an appetizer


 Slice young ginger and season with sea salt ,




Add vinegar and leave it for one or two days to mature



Then serve it as an appetizer - don't worry about those black dots, I just add in some black peppers to make it more tasty.







No comments:

Tiada Family Tree...

  Semasa adik saya mengahwinkan anaknya pada awal tahun lepas, hanya saya dan anak- anak cucu saja jadi tulang belakang majlis. Sepupu dan a...